Glyceollin, a key compound in the immunological defense of soybeans against pathogens, was first identified in 1900 by the USDA in the United States. As a phytoestrogen and a type of isoflavonoid found in legumes, it exhibits antiestrogenic properties and is being researched for its potential as a chemotherapeutic agent. Its ability to inhibit estrogen-dependent carcinogenesis makes it a promising candidate for treating breast and ovarian cancers. Additionally, glyceollins contribute to plant resistance against microbial viruses. However, it is scarcely present in commercially available soybean seeds. Due to its low natural production under biological stress from pathogenic bacteria, glyceollin is a highly valuable but costly substance, limiting its widespread application despite its remarkable benefits.

PAGC Glyceollins 103 GC Body Cream: Advanced Skin Care Innovation

PAGC Glyceollins 103 GC Body Cream is formulated using glyceollins extracted through patented technology, combined with components from 10 traditional Chinese medicine ingredients developed by Jawungo Vision. This cream effectively alleviates itching and inflammation, deeply hydrates the skin, and enhances skin health. Enriched with glyceollin components, it provides intense moisture and soothing relief, particularly beneficial for atopic skin conditions.